OCTOBER/NOVEMBER 2021
Vol. 27, No. 5
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Food Safety Magazine Advertising Index
This index is provided as a reader service.
The publisher assumes no liability for errors or omissions.
Gary Ades, Ph.D.
G&L Consulting Group
Jessica Badour
AFDO
Jason Bashura, M.P.H., RS
PepsiCo
John N. Butts, Ph.D.
Land O’Frost
Brian Campbell
Kroger Clackamas Bakery
Michael M. Cramer
Retired, Ajinomoto Foods North America
Will Daniels
IEH Laboratories & Consulting Group
Kurt E. Deibel, Ph.D.
Heinz North America
Jonathan W. DeVries, Ph.D. General Mills/Medallion Labs
Bob Ferguson
Strategic Consulting Inc.
Timothy A. Freier, Ph.D.
Mérieux NutriSciences
Veny Gapud
Food Safety Consultant
Tatjana Golikova, Ph.D.
National University of Food Technologies
Kathy Gombas
Food Safety Consultant
Margaret D. Hardin, Ph.D.
IEH Laboratories & Consulting Group
Craig Henry, Ph.D.
Intro Inc.
Lone Jespersen, Ph.D.
Cultivate
Larry Keener, CFS, PA, PCQI
Intl. Product Safety Consultants
Gillian Kelleher
Kelleher Consultants LLC
Hal King, Ph.D.
Public Health Innovations LLC
Jeffrey L. Kornacki, Ph.D.
Kornacki Microbiology Solutions Inc.
Bala Kottapalli, Ph.D., CQE
Walmart
Sean Leighton, M.Sc., M.B.A.
Cargill Inc.
Huub L.M. Lelieveld
Global Harmonization Initiative
Steven Mandernach, J.D.
AFDO
Ann Marie McNamara, Ph.D. U.S. Foods
Martin Mitchell
Certified Laboratories/RFA
Theodora Morille-Hinds, M.Sc.
Food Safety Consultant
Stephanie Nguyen, M.Sc.
Conagra
Robert Powitz, Ph.D., M.P.H., RS
R.W. Powitz & Associates
Thomas M. Sauer
Food Safety Consultant
Tim Stubbs, CFS
Dairy Management Inc.
Darryl Sullivan
Eurofins Food Integrity and Innovation
John G. Surak, Ph.D.
Surak and Associates
Wendy White, M.Sc.
Georgia Tech Enterprise Innovation Institute
